Private Chef . Kabocha pumpkin cheesecake with gingersnap crust, cinnamon sugar and maple syrup | Happy French Chef . Julien Vasseur . Sydney . Australia

Kabocha pumpkin cheesecake with gingersnap crust, cinnamon sugar and maple syrup

Kabocha pumpkin cheesecake with gingersnap crust, cinnamon sugar and maple syrup

Post Details

November 12th, 2010

Post Tags

cheesecake, cinnamon, gingersnap, gluten free, kabocha, maple syrup, pumpkin

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